Forwarded from Doomsday shortages
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NEWS: Kroger announces they are SLASHING prices to give consumers much-needed relief and to stay competitive with other major retailers.
Fox & Friends: “The proposed cuts will impact thousands of items, but the full scale of the cut has yet to be revealed.”
Fox & Friends: “The proposed cuts will impact thousands of items, but the full scale of the cut has yet to be revealed.”
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Forwarded from Doomsday shortages
UN FAO Warns of Food Crisis, Announces Technocratic Takeover of Food Production [VIDEO]
The UN's FAO just warned of a major global food crisis triggered by the Strait of Hormuz conflict.
In this video I decode their official policy recommendations and show what they actually mean for farmers and food production.
From digital registries and surveillance to debt traps and corporate control, this is the technocratic takeover of food production hidden behind "resilience" language. The real solution lies in decentralized, self-reliant food growing ... like Russia's dacha gardens that fed a nation during collapse. Watch until the end for the better path forward.
Substack: https://unshadowed.substack.com/p/un-fao-warns-of-food-crisis-announces
YouTube: https://www.youtube.com/watch?v=MIL82oCJyGQ
...
This is troubling for its implications though none of it is a surprise. Indeed, I suspect this was always an intended milestone, towards which numerous other activities have contributed.
The UN's FAO just warned of a major global food crisis triggered by the Strait of Hormuz conflict.
In this video I decode their official policy recommendations and show what they actually mean for farmers and food production.
From digital registries and surveillance to debt traps and corporate control, this is the technocratic takeover of food production hidden behind "resilience" language. The real solution lies in decentralized, self-reliant food growing ... like Russia's dacha gardens that fed a nation during collapse. Watch until the end for the better path forward.
Substack: https://unshadowed.substack.com/p/un-fao-warns-of-food-crisis-announces
YouTube: https://www.youtube.com/watch?v=MIL82oCJyGQ
...
This is troubling for its implications though none of it is a surprise. Indeed, I suspect this was always an intended milestone, towards which numerous other activities have contributed.
Substack
UN FAO Warns of Food Crisis, Announces Technocratic Takeover of Food Production
FAO's policy recommendations speak to the end of traditional farming/ranching
Forwarded from Doomsday shortages
Yeah, I'm sure it has absolutely nothing to do with chemtrails... 👿🙏👇
https://www.stlmag.com/news/post-tornado-soil-tests-lead/
https://www.stlmag.com/news/post-tornado-soil-tests-lead/
St. Louis Magazine
Post-tornado soil tests find that lead is a problem—but not a new one
St. Louis is no stranger to the dangers of lead exposure, and in the aftermath of the May 16, 2025, tornado, people were worried. What does all that disturbed matter mean for people’s health? That question has sprung a team of academics into action over the…
Forwarded from Doomsday shortages
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Everything
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Forwarded from Doomsday shortages
US Wheat condition continues to decline — food prices will continue to rise. #GoGrow a garden!
Forwarded from Doomsday shortages
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US GROCERY FOOD WASTE SPARKS DEBATE OVER PRICING AND DONATION RULES
Large volumes of discarded food at major U.S. grocery chains such as Walmart, Kroger, Safeway, and Publix are drawing attention to waste practices across the retail sector. Industry policies, liability concerns, and cosmetic standards often lead to edible but imperfect or near-expired items being removed from shelves and discarded. While some food is donated, retailers say legal risk and strict handling rules limit large-scale redistribution. The issue has fueled broader debate over food pricing, waste reduction, and supply chain efficiency in the United States.
Large volumes of discarded food at major U.S. grocery chains such as Walmart, Kroger, Safeway, and Publix are drawing attention to waste practices across the retail sector. Industry policies, liability concerns, and cosmetic standards often lead to edible but imperfect or near-expired items being removed from shelves and discarded. While some food is donated, retailers say legal risk and strict handling rules limit large-scale redistribution. The issue has fueled broader debate over food pricing, waste reduction, and supply chain efficiency in the United States.
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